Wild Harbour Fish Company is a family business and was established in 2011 by Saul and Abi Astrinsky, based in Hayle, West Cornwall.

Saul has been a commercial hand line fisherman for over 25 years and after years of taking the ‘fish market gamble’ we wanted to showcase how good sustainably caught fish can be.

In 2011 we decided enough was enough and working closely with a small group of fishermen we developed strict quality and freshness protocols in order to maintain the exceptional standard of these fish. We then went to work on marketing our fantastic fish and started out by selling to a few local restaurants.

Now in 2016 we have over 26 fishermen landing their fish direct to us and Wild Harbour is committed to paying the fishermen a fair price for a top quality product. So not only do we have access to the best quality fish but our fishermen are receiving a better price across the year. Many of our fishermen are also members of the Southwest Handline Fishermen’s Association and the Responsible Fishing Scheme.

Also because all our fish comes direct from the boats, it’s all completely traceable. So if you want to know who caught your cod or how your haddock was hooked – we can tell you right down to the skipper and crew!

We are now selling to some of the best restaurants and hotels both locally and nationwide, including many with Michelin stars to their name.

Saul finally sold his boat in March 2014 and after a (tearful!) goodbye we have been concentrating on making Wild Harbour even better. We believe by sourcing direct from the fishermen and paying them a fair price for responsibly caught fish we can go some way to making fishing a truly sustainable industry in Cornwall, now and for future generations.

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